Casa Belvedere “In Cucina” Culinary Classes Casa Belvedere offers recreational and educational culinary classes. Our skilled team of instructors have a wide range of classes to offer adults and children. Daytime and evening classes are available. Held in our state-of-the-art CUCINA COLAVITA kitchen, participants will expand their skills, learn new techniques and gain confidence in the kitchen. There’s something for everyone, from the novice to the more experienced home chef, from traditional and regional Italian dishes to innovative variations on everyday and essential meals, from “hands on” to demonstrative. Students may buy individual classes or purchase a group of classes. Consider signing up with a friend or family member and share in the fun and learning together.
Pricing, Registration and Payment: Children’s Class and Adult Class rates vary. Consult the class listings below. (Minimum number of students per class required as indicated)
WE ARE ALWAYS IN SEARCH OF NEW TOPICS OF INTEREST. CONTACT US AND LET US KNOW WHAT THEME COOKING CLASSES YOU WOULD LIKE TO RECOMMEND.
YOU CAN DESIGN YOUR OWN COOKING CLASS!
We also offer Private Cooking Parties & Gift Certificates.
Group classes are fun for students of all ages. Great for a small company outing or team-building activity, celebrations of all kinds, Girl & Boy Scout Troops, Mom’s Night Out, etc. Call for more information.
Registration and payments accepted by phone, online or in person. To register and pay online, click the “Donate Now” button above, complete the form, and please indicate in the comments box your selected classes.
For additional information, call 718-273-7660 or email firstname.lastname@example.org.
NOTE: For all classes, please notify us if there are any food allergies or dietary restrictions present. Children’s classes are drop-off only. Parking is available on site or at the lot directly across the street at Notre Dame Academy.
Wednesday, January 28th: ‘Soup As a Meal (or two)” A new class all about making a variety of soups for this winter season and beyond that are warm, hearty and healthy and an easy one-dish meal (or two). $95 per person. Teens welcome. There is a 6 student minimum enrollment required to hold this class.
Valentine’s Baking Class - Sunday, February 8, 2015 from 12 Noon to 3:00 PM. An assortment of delicious and romantic desserts and treats fitting of the holiday, including flourless chocolate cake and heart-shaped Linzer tarts. $95 per person. There is an 8 student minimum to hold this class. Young adults welcome.
Pasta and Sauce from A to Z – Sunday, February 22, 2015 from 10:00 AM to 2:00 PM. Learn how to make a variety of fresh pastas and sauces. $100 per person. There is an 8 student minimum to hold this class. Bring a doggie bag!
‘Cook Like a Pro’ Cooking Classes will take place on Tuesday evenings from 6:30 – 9:00 PM as per schedule below. $110 per class. A discount is given to anyone registering for the entire series. There is a 6 student minimum enrollment required to hold each class.
Kitchen Basics and Everything in Between to Become a Competent Chef in your Own Home.
Feb 10th: Knife Skills, Vegetables, Stock
Feb 17th: Eggs & Sauces
Feb 24th: Fish & Seafood
Mar 3rd: Poultry
Mar 10th: Meats
Mar 24th: Dough & Pasta
‘Tour of Italy’ Regional Cooking Classes will take place on Wednesday evenings from 6:30 – 9:00 PM as per schedule below. $95 per class. There is a 6 student minimum enrollment required to hold each class.
Learn how to make these popular dishes and more…
Piemonte – Wed. Feb. 4th - (Funduta, Budino di Gianduja)
Liguria – Wed. Feb. 11th - (Pesto, Rabbit Stew)
Umbria – Wed. Feb 18th - (Minestra with meat dumplings, Porchetta)
Rome – Wed. Feb 25th - (Gnocchi, Crostata)
Easter Baking Class – Sunday, March 22, 2015 from 9:30 AM to 2:30 PM. Learn to make a variety of traditional Easter-time baked goods. $125 per person. There is an 8 student minimum to hold this class.
Monday Afternoons from 3:45 – 5:15 PM as per schedule below. For ages 7+. Drop-Off Only. There is an 8 student minimum enrollment required to hold each class.
February 2nd: Breakfast for Dinner ($35)
February 9th: Sushi & Dumplings ($50)
February 16th: Fresh Pasta ($35)
February 23rd: Simple Mexican ($40)
March 2nd: Cookies ($35)
March 9th: Spaghetti Pie ($35)